An EDUCATIONAL project for farmers in rural areas.
This project wants to give cutural tools to cultivate and produce CROPS
with technologies and in an advanced and sustainable way
Our activities
WORKSHOP
& CO-CREATION LAB
Italy: 19-20 September 2020
Poland/Spain: 28-29 September 2020
The project is managed by EIT FOOD and conducted by the University of Turin.
Supported with European funds, it aims to involve partners in the agricultural sector.
Partners
